INGREDIENTS
1 cup Summerset Red wine
1-1/2 tablespoons all-purpose flour
1/4 cup honey, clarified
2 cinnamon sticks
8 fresh figs*
4 1oz pieces of dark chocolate (opt.)
Pour wine into a heavy saucepan. Dissolve flour in wine, off the heat, until fully dissolved. Transfer saucepan to stove top and cook over a medium flame. Add clarified honey (honey that has been warmed to a syrup-like consistency) and cinnamon sticks, and cook, until reduced by about half, approximately 8 minutes.
Reduce flame to low, and add figs so that they are standing up straight.
Cover and let cook, stirring occasionally, until figs are fully cooked, approximately 15-20 minutes. Remove from heat and take out cinnamon sticks.
Place figs, 2 a piece, into decorative serving bowls. Drizzle Wine & Honey sauce over top. Serve with a piece of dark chocolate.
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Congratulations
Congratulations Holly Grandin! Our "Grand" winner at the Summerset Film Festival. Great job on producing a wonderful video on the Summerset fall harvest experience. You really caputured the essence of Summerset. Thank you, Holly and to all that submitted videos.
1st Place: Holly Grandin
2nd Place: Dawn High
3rd Place: Julie Vitek
We appreciate your creative talents and hard work.
Thank you ~ from the Summerset Staff
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Posted by: RamonGustav | August 25, 2010 at 10:50 AM
Interesting site, always a new topic .. good luck in the new 2011. Happy New Year!
Posted by: Rental | January 20, 2011 at 01:31 AM